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Energen Fulhum, plant growth stimulant
| Item No.: | E94066 |
Supplier Details
Country: Turkey
State: Istanbul
City: Istanbul
Address: 1 Zeytinburnu, Istanbul
TEL: 90-110-5687226
Online Showroom:
1 Products
Plant growt stimulant based mainly on humic substances. Other effects: increase in photosynthetic capacity and seedling growth
ENERGEN FULHUM
- Humic substances and particularly fulvic acids and low-molecular components promote the creation of extensive root hair system. So stimulated plants better utilise spring moisture and concurrently supplied nutrients.
- Stimulation promoting growth and the formation of yield, especially by supporting metabolite flow into seeds.
- Increase in the size of seeds. When the application of the preparation is connected with quality nutrition, it results in synergic effect when forming yield, mainly due to the increase in the size of seeds.
- Influences the content of N in grain. Application to malting barley during tillering until the start of stem elongation (for weak plants) significantly increases the yield and slightly decreases the content of N substances in grain. Application to barley in the second half of stem elongation until milk ripeness (suitable for stronger vegetation) increases the yield to a lesser extent, but considerably decreases the content of N in grain, and, at the same time, slightly increases the content of sugars in grain.
- INCREASE OF GERMINATION ENERGY considerably influences the speed and quality of germination. The result is balanced emergence of vegetation and high rate of photosynthesis of germinating plants. Clearly visible under worse conditions. Eliminates negative effects of dressings on seeds.
ADAPTOGENIC EFFECT HIGH INCREASE OF RESISTANCE TO DROUGHT, COLDNESS AND SALTING
- Drought helps retain by 15 to 30 % more water in plants for 4 to 6 weeks.
- Coldness - allows the plants treated function in temperatures by 2 to 3 degrees Celsius lower if compared to
untreated control plants.
- Salting - allows plants to grow better in salinated substrate.
- Increase of tolerance to mushroom diseases.
- Increase of content of reserve substances. Sugar (in plants sugar beet, sugar cane) and (in fruits - grapevine, fruit wood plants, fruit vegetable). Starch (in potatoes).
- Increase of content of active substances in plants (bitter alpha acids in hop, active substances in medical plants).
MAIN PURPOSE:
For dry areas with little or insufficient rainfall.